made using only the best ingredients and local greens
(and we can’t wait to tell you)
basil
garlic
salt
walnuts
nutritional yeast
extra virgin olive oil
yep, that’s it.
Pesto worth bragging about
Local produce, clean ingredients, no additives.
It’s vegan and gluten-free — and no, there’s no xanthum gum keeping it all together. Only whole ingredients you can pronounce. We keep the ingredient list short so you can keep the label reading to a minimum.
Quality over quantity
We focus on using the best goods possible so you don’t have to think twice about what you’re eating.
We only use single origin 100% italian extra virgin olive (never mention the term “oil blend” in our presence) and fresh, locally grown produce.
We’re snobs, we know!
Mind if we tell you a little more?
No? Ok good - because this one’s important
I bet when you saw the word “fresh” you also immediately thought “goes bad quickly”. Not so!
We freeze every batch immediately after production and sell it frozen so you can hang onto it for months (if you have that kind of will power - we do not).
Big pro tip: Stock up on a few for last minute house guests or nights where you can’t be bothered to so much as look at a recipe
Meet our flavors
the classic - just fresh genovese basil that tastes like summer
half basil half chives for the onion lovers*
(*does not pair well with first dates)
a peppery bite from the arugula + red pepper flake (“spicy” might be a generous word for it)
lacinato kale and black truffle oil - known to make converts of kale and truffle haters alike!)
Where to find us
Rye Farmers Market
Sundays, 8:30am-1:00pm
Amagansett Farmers Market
Fridays, 10:00am-2:00pm
June & Ho
70 Purchase Street, Rye, NY
Join the pesto party
